Critic Reviews (4)
Michael Godel
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The Rosso blend is Sangiovese (80 per cent), colorino and merlot (each 10). No wood, seeing six months in stainless...
David Lawrason
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This is an organically grown blend of sangiovese (80%), local colorino and a touch of merlot. It is designed to be an...
Sara d'Amato
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An undeniably delicious sagrantino, deeply coloured as expected but also crunchy, lively and salty. Despite the overt...
John Szabo, MS
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Pale-medium red with a slight garnet tinge. The nose is classic Italy: dusty red fruit-inflected, with resinous herbs...
Community Reviews (1)
Heather Clark
Review is private
Review is private