Critic Reviews (3)
David Lawrason
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This is a really solid, strudy yet still quite finessed aglianco from the slopes of volcanic Mt. Vulture. That...
John Szabo, MS
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Lovely, spicy, earthy and complex example of Taurasi here from Fiorentino, complete with fresh tar and dried flowers,...
Michael Godel
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Fiorentino’s Taurasi is made with estate fruit around Aternopoli, a small rural village in the heart of the Taurasi...