Papagiannakos Assyrtiko 2022, Pgi Attica, Vegan
Critic Reviews (5)
Assyrtiko from Attica (PGI Attiki), one of Greece’s hottest and driest Mediterranean climates. The number one variety...
Showing pale gold colour, this assyrtiko lifts off with a slightly resinous/pine nose, light toast and ripe yellow...
A delightfully flinty and salty assyrtiko with flavours of stone fruit, lemon zest, and custard. From just north of...
Fine volume and weight here on the palate from this assyrtiko from Central Greece, distinct in style, fruitier, than...
This is a round, ripe, relatively fruity assyrtiko from Attica in central Greece. Expect notes of peaches, apples,...
Community Reviews (1)
The medium to medium-high intensity nose seems shy, offering lemon citrus and herbs with touches of mineral. On the dry, medium-full to full-bodied palate it is well structured with delicious lemon, herbs, citrus, and mineral flavour replays. It's nicely textured with very good acidity and balanced flavour replays, with very good length on the long finish. Tasted Oct. 2023. Score: 90+ pts
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