James Oatley Tic Tok Chardonnay 2009, Mudgee & Pemberton
Chardonnay
Australia
$15.00 (187104)
A unique blend of grapes from two sides of Australia’s vast continent: Mudgee NSW and Pemberton WA (approximately 66% and 33% respectively). Our winemakers have cleverly blended a number of parcels with various components undergoing a combinations tank and barrel ferment, French oak maturation and partial, secondary, malolactic fermentation. It’s a terrific example of modern Australian chardonnay, where fruit and texture are the vital components, with oak playing a supporting role. Lovely pineapple and fresh fig flavours, creamy, spicy oak with a touch of vanilla and a long, textured finishCritic Reviews (2)
Steve Thurlow
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A subtle modern Aussie chardonnay from two cooler regions in Australia. The nose is enticing with lemon, white peach...
David Lawrason
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Later release of more mature wines is intentional at Oatley. The result is a sense of slightly stewed apple/melon...