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Top 5 Barolo (Nebbiolo) at the LCBO
Canadian Wine Insider – November 2025
Quebec Wine: Canada’s Coolest Wine Region Comes of Age By Janet Dorozynski, DipWSET Once dismissed as a curiosity in the Canadian wine landscape, Quebec wine has quietly undergone a profound transformation over the past decade or two. Wines that were once viewed as rustic and rooted in perseverance, have transformed and now reflect a confidence, […] More
If I Could Buy Only One – October 25th Vintages Release
We asked our writers, “If you could buy only one wine from the October 25th release, which one would it be and why?” Hidden Bench Estate Riesling 2021, VQA Beamsville Bench, Niagara Escarpment, OntarioJohn Szabo – In keeping with David’s newsletter theme this week of Canadians stepping up to the plate, my only one this […] More
Buyer’s Guide to Vintages October 25th Release
Our Picks from the On-Going World Series of Wine By David Lawrason with notes from Sara d’Amato, Megha Jandhyala, John Szabo and Michael Godel If this Vintages release was a World Series game, Canadian fans would take comfort that the home team is springing up to the plate, with seven wines on the scorecard among […] More
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Barolo wines are made from the Nebbiolo grape, a red grape originally found in Piedmont Italy, but is now also grown in limited amounts in many other regions of the world. This grape is used to make both Barbaresco and Barolo wines. The appellation produces the deepest, the most serious and the most complex expression of this variety, includes several renowned crus, including Cannubi, Brunate, Rocche, Monprivato, Bussia and Ginestra. The wines can take years to fully reveal themselves, and to round out their acidity and tannins. They often show aromas described as roses, tar, tobacco and spice, with lots of length and finesse.
