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Top 5 Sauvignon Blanc at the LCBO
Marlborough, New Zealand
41803
Marlborough, New Zealand
225557
Buyer’s Guide to Vintages November 22nd Release
A World of Excellent Wines, including England Buyer’s Guide to Vintages November 22 Releaseby David Lawrason with notes from John Szabo, Michael Godel and Megha Jandhyala Vintages November 22 catalogue features 29 gifting wines, without any apparent rationale for their selection other than to cover off a gamut of styles, origins and price points that […] More
If I Could Buy Only One – November 8th Vintages Release
We asked our writers, “If you could buy only one wine from the November 8th release, which one would it be and why?” Hacienda Terra D’uro Reserva 2011, Castilla y León, Spain$31.95, Wine AllianceMichael Godel – The Hacienda Terra d’Uro Reserva 2011, DO Toro label does not deceive. The times they are a changin’ and […] More
In conversation with Head Winemaker Ryan McKibbon By Sara d’Amato This feature was commissioned by Black Hills Estate Winery. The deep south of the Okanagan was among the later frontiers for modern, commercial vine planting in the Valley. At the northern tip of the Sonoran Desert, this sundrenched landscape seemed suited to little more than […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Sauvignon Blanc is a green-skinned grape variety which originates from the Bordeaux and Loire regions of France. It is now planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. Conversely, the grape is also a component of the famous dessert wines from Sauternes and Barsac. Sauvignon Blanc is widely cultivated in France, Australia, New Zealand, South Africa, California, and South America. Depending on the climate, the flavour can range from aggressively grassy (green peppers, fresh-cut grass) to citrusy (grapefruit) to sweetly tropical (notably, passionfruit). Wine experts have used the phrase "crisp, elegant, and fresh" as a favourable description of Sauvignon Blanc from the Loire Valley and New Zealand. Following the Bordeaux example, it can also be barrel-aged, which gives it more roundness and elegance. Sauvignon Blanc pairs well with fish or cheese, particularly Chèvre. It is also known as one of the few wines that can pair well with sushi.