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If I Could Buy Only One – November 22nd Vintages Release
We asked our writers,“If you could buy only one wine from the November 22nd release, which one would it be and why?” Tornatore Etna Rosso 2022, Sicily, Italy$24.95, Nicholas Pearce Wines Inc.John Szabo – Competition this week was fierce with a plethora of good value wines, but if I must buy “only one”, it will […] More
Buyer’s Guide to Vintages November 22nd Release
A World of Excellent Wines, including England Buyer’s Guide to Vintages November 22 Releaseby David Lawrason with notes from John Szabo, Michael Godel and Megha Jandhyala Vintages November 22 catalogue features 29 gifting wines, without any apparent rationale for their selection other than to cover off a gamut of styles, origins and price points that […] More
If I Could Buy Only One – November 8th Vintages Release
We asked our writers, “If you could buy only one wine from the November 8th release, which one would it be and why?” Hacienda Terra D’uro Reserva 2011, Castilla y León, Spain$31.95, Wine AllianceMichael Godel – The Hacienda Terra d’Uro Reserva 2011, DO Toro label does not deceive. The times they are a changin’ and […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Barbera is a red wine grape variety that is the second most-planted variety in Italy (the first is Sangiovese). It gives good yields and can impart deep colour, low tannins and (unusually for a warm-climate red grape) high levels of acid. Barbera d'Asti is one of the most renowned of the Barbera based wines, found in two main variants: Barbera d'Asti Superiore which must be aged in big oak barrels or small French oak barrels for at least six months, and plain Barbera d'Asti which is not required to be aged in oak. The wine has a strong aging potential; the "Superiore" kind can often be aged from three to eight years or even more. The best producers see its potential as being almost as great as that of nebbiolo.
