Let the WineAlign Critics help you find the Right Wine
for the Right Price, Right Now!
If I Could Buy Only One – September 27th Vintages Release
We asked our writers, “If you could buy only one wine from the September 27th release, which one would it be and why?” Shanahans The Barking Dog GSM 2023, South Australia, Australia$19.95, Five Senses Wines & SpiritsSara d’Amato – I have a soft spot for rotundone, the aromatic compound behind that peppery kick in certain grapes like […] More
Buyer’s Guide to Vintages September 27th Release
Aged Wines – Expectation and Reality By David Lawrason, with notes from Sara d’Amato, Michael Godel and John Szabo The twin maxims that all wine is better with age — and the older the better — is just not true. I sense that most WineAlign readers know this, but it is worth repeating as Vintages […] More
If I Could Buy Only One – September 13th Vintages Release
We asked our writers, “If you could buy only one wine from the September 13th release, which one would it be and why?” Henry Of Pelham Speck Family Reserve Chardonnay 2023, Ontario, Canada$34.95, Henry of Pelham Family Estate Winery Sara d’Amato – In a Vintages release that is stacked with impressive local wines, the Speck Family […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
National Wine Awards of CanadaExchange Wine Club Subscription
The Exchange delivers an exclusive curated, mixed case of top quality wines directly to your door once a quarter. Mixed, All Red and All White options.
Exchange Wine Club Subscription
Albariño is the primary grape used to make dry white wine in the Rias Baixas (Lower Inlets) section of the Galicia region of Northwestern Spain. Considered by many to be Spain's premier quality white wine, Albariño is also known in Portugal as Alvarinho and often used as a component of Vinho Verde. Weather conditions in the Rias Baixas are generally cool, windy and rainy. Vines must be trained high and open to allow winds to dry them out and avoid the ongoing threat of rot, mildew and other fungal diseases. Notably, Albariño grapes develop thick skins here, contributing to their intense aromas. Typically, wines made from Albariño are very aromatic, often described as having scents of almonds or almond paste, apples, peaches, citrus, and flowers or grass. Albariño wines are particularly suited to seafood due to their bracing acidity - which some producers have tempered with extra roundness, by aging the wines on lees, giving them a fuller texture. This grape's inherent tartness should be embraced in youth, for wines made from albariño do not age well, and the vibrant aromas begin to noticeably fade within months of bottling.
