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Buyer’s Guide to Vintages June 7th Release
The Rosé Roundup, Thomas Bachelder’s Centerfold, and International Values: A Buyers Guide to the June 7 Vintages releaseBy Sara d’Amato with notes from David Lawrason, Megha Jandhyala and John Szabo Rosé season has officially begun, ushered in by warm, balmy days and the first wave of pink-hued bottles. In the wine world, however, rosé doesn’t […] More
If I Could Buy Only One – May 24th Vintages Release
We asked our writers, “If you could buy only one wine from the May 24th release, which one would it be and why?” Torre Mora Scalunera Etna Bianco 2023, Sicily, Italy$32.95, Medovino ImportsSara d’Amato – This week I find myself captivated by a volcanic jewel from the lofty slopes of Mount Etna–a high elevation-born carricante […] More
Buyer’s Guide to Vintages May 24th Release
Ontario Wine is Busting Out All Over, Trends from Cuvee 2025By David Lawrason with notes from Michael Godel, Sara d’Amato and Megha Jandhyala Our cool spring may have delayed the flowering and fruit set in Ontario’s vineyards longer than wished, but Ontario wine is in full bloom here in late May in terms of events […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Zinfandel is a variety of red grape planted in over 10 percent of California wine vineyards. The grapes typically produce a robust red wine, although a semi-sweet rose (blush-style) wine called White Zinfandel has six times the sales of the red wine in the United States. The grape's high sugar content can be fermented into levels of alcohol exceeding 15 per cent. The taste of the red wine depends on the ripeness of the grapes from which it is made. Red berry fruits like raspberry predominate in wines from cooler areas, whereas blackberry, anise and pepper notes are more common in wines made in warmer areas and in wines made from the earlier-ripening Primitivo clone.
